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09 May 2021

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Parsnip Potato Paprikash
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Parsnip Potato Paprikash 

Whilst a lot of meat dishes appear in the Hungarian diet, there’s always a way to make them plant-based and this variation on the Hungarian Paprikash does just that. Swap out chicken for nourishing root vegetables such as parsnip and potato and add radish for a bit of extra punch.
The post Parsnip Potato Paprikash appeared first on WellBeing Magazine.
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